250g bottle of MRS Agar Medium for Lactobacillus cultivation and enumeration in microbiology research

MRS Agar Medium – 250g Bottle for Lactobacillus Cultivation and Enumeration

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MRS Agar Medium is a specialized culture medium designed for the cultivation and enumeration of Lactobacillus species. Ideal for research, quality control, and microbiology laboratories, it supports robust bacterial growth and accurate colony counting.

Product Information

  • Product Name: MRS Agar Medium

  • Pack Size: 250g per bottle

  • Form: Dehydrated powder

  • Storage: Room temperature

  • Shelf Life: 3 years

Applications

  • Cultivation of Lactobacillus species

  • Enumeration of lactic acid bacteria

  • Microbial research and laboratory studies

  • Industrial microbiology quality control

Composition (per liter)

  • Peptone – 10.0g

  • Beef Extract – 10.0g

  • Yeast Extract – 5.0g

  • Dextrose – 20.0g

  • Tween 80 – 1.0g

  • Ammonium Citrate Tribasic – 2.0g

  • Sodium Acetate·3H2O – 5.0g

  • Magnesium Sulfate – 0.1g

  • Manganese Sulfate – 0.05g

  • Dipotassium Phosphate – 2.0g

  • Agar – 15.0g

  • pH: 6.5 ± 0.2 (25℃)

Preparation Instructions

  1. Dissolve 70g of the medium in 1L of distilled or deionized water.

  2. Heat and boil for at least 1 minute to fully dissolve the components.

  3. Dispense into suitable containers.

  4. Sterilize at 121℃ for 15 minutes.

  5. Shake well to prevent agar sedimentation.

  6. Pour into plates and allow to cool before use.

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