
CVT Agar Medium – Psychrotrophic Bacteria Testing in Dairy Products (250g)
Specialized CVT Agar for Accurate Psychrotrophic Bacteria Enumeration in Dairy
Crystal Violet Tetrazolium Chloride (CVT) Agar Medium is formulated for precise quantification of psychrotrophic bacteria in milk and dairy products. This selective medium enables clear colony differentiation and reliable counting of cold-tolerant microorganisms critical for dairy quality control.
Key Application:
🥛 Dairy Industry Standard: Primary medium for psychrotrophic bacteria counts in raw/pasteurized milk, cheese, yogurt
❄️ Cold-Adapted Microbe Detection: Optimized for 7°C incubation protocols
Essential Features:
✅ Selective Identification: Crystal violet + tetrazolium chloride for distinct colony visualization
✅ Ready-to-Use: 250g/bottle with 3-year ambient stability
✅ ISO-Compliant: Meets dairy microbiology testing standards
Technical Specifications:
Format: Powder
Net Weight: 250g
Storage: Room Temperature (15-25°C)
Shelf Life: 3 Years