Bennett Agar for Aerobic Actinomycete Spore Production – 250g

Bennett Agar is a microbiological medium designed for the cultivation of aerobic actinomycetes and the production of spores. It provides a balanced nutrient composition, including protein hydrolysates, glucose, yeast extract, and beef extract, to support robust growth of actinomycete species. This medium is widely used in microbial research and laboratory studies.

Medium Composition (per liter):

• N-Z Amine, Type A (Enzymatic Casein Hydrolysate): 2.0g

• Glucose: 10.0g

• Yeast Extract: 1.0g

• Beef Extract: 1.0g

• Agar: 15.0g

The pH is adjusted to 7.3 ± 0.2 at 25°C.

Instructions for Use:
Dissolve 29.0g of the medium in 1L of distilled or deionized water. Heat to boiling for at least 1 minute until completely dissolved. Dispense as required and sterilize by autoclaving at 121°C for 15 minutes. The medium is then ready for use.

Storage:
Store at room temperature. Shelf life: 3 years.