Culture Media Essentials
Core formulations for microbial cultivation – from raw powders to ready-to-use platforms
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MRS Medium without Dextrose – Agar & Broth for Lactic Acid Bacteria Cultivation
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Chalmers Agar – Modified MC Medium for Thermophilic Streptococci Counting
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Modified Tomato Juice Agar (TJA) – Medium for Lactic Acid Bacteria Enumeration
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Lactobacillus Selective Agar (LBS Agar) – Medium for Selective Isolation of Lactic Acid Bacteria
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Lactobacillus Selective Broth (LBS Broth) – Medium for Selective Cultivation of Lactic Acid Bacteria
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M17 Agar – Medium for Detection of Lactic Acid Bacteria in Milk & Dairy Products
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M17 Broth – Medium for Detection of Lactic Acid Bacteria in Milk & Dairy Products
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APT Agar – Medium for Selective Isolation and Cultivation of Lactic Acid Bacteria
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APT Broth – Medium for Cultivation of Heterofermentative Lactic Acid Bacteria
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Raka-Ray 3# Medium – Selective Medium for Lactic Acid Bacteria in Beer and Brewing
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Plate Count Agar with BCP – For Total Lactic Acid Bacteria Count
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Beef Soup Medium with Lactose – For Lactic Acid Bacteria Cultivation and Identification