Medium 32 (250g) for microbiological antibiotic potency testing

Antibiotic Medium No. 32 – USP Agar Medium for Microbiological Potency Testing

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Product Overview

Antibiotic Medium No. 32 is a dehydrated agar culture medium formulated for the microbiological determination of antibiotic potency.
The balanced formulation supports reliable microbial growth and consistent performance in agar-based antibiotic bioassay systems.

This medium is referenced to USP standards and supplied in powdered form, ensuring ease of preparation, batch-to-batch consistency, and extended shelf life.
It is suitable for routine use in pharmaceutical quality control and microbiology laboratories.


Principle of the Method

The assay is based on the diffusion of antibiotics in an agar matrix, where microbial growth response is related to the concentration or biological activity of the antibiotic being tested.

Principle of the Method

The assay is based on the diffusion of antibiotics in an agar matrix, where microbial growth response is related to the concentration or biological activity of the antibiotic being tested.


Key Features

  • Dehydrated agar medium
  • Designed for antibiotic potency determination
  • Suitable for agar diffusion assays
  • USP-referenced formulation
  • Consistent gel strength and performance
  • Easy laboratory preparation

Applications

  • Microbiological antibiotic potency testing
  • Agar diffusion bioassays
  • Pharmaceutical and microbiology quality control

✅ Product Specifications

  • Product Name: Antibiotic Medium No. 32
  • Form: Dehydrated powder
  • Package Size: 250 g / bottle
  • Storage Condition: Room temperature
  • Shelf Life: 3 years
  • Reference Standard: USP
  • Final pH (25°C): 6.6 ± 0.1

✅ Composition (per liter)

ComponentQuantity
Peptone6.0 g
Pancreatic Digest of Casein4.0 g
Yeast Extract3.0 g
Beef Extract1.5 g
Dextrose1.0 g
Manganese Sulfate0.5 g
Agar15.0 g

All components are fully listed as provided. No functional descriptions added.


✅ Preparation Instructions

  1. Suspend 31.0 g of the product in 1,000 mL of distilled or deionized water
    (preparation volume may be adjusted proportionally).
  2. Heat with agitation until completely dissolved.
  3. Dispense into appropriate containers.
  4. Sterilize at 121°C for 15 minutes.
  5. Allow to cool before use.

✅ Quality Control

Physical and Chemical Characteristics

Test ItemSpecificationResult
Powder AppearanceLight yellow, homogeneous, no impuritiesConforms
Solution AppearanceLight yellow, clear, no impuritiesConforms
Gel Strength550–700 g/cm²650 g/cm²
pH (25°C)6.6 ± 0.16.67
Moisture≤ 5%2.3%

Growth Performance (35–37°C)

Test OrganismGrowthResult
Bacillus subtilis ATCC 6633Good growthPass

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