SCCRAM Broth for Salmonella Pre-enrichment – 250g

SCCRAM Broth is a high-quality microbiological medium designed specifically for the pre-enrichment of Salmonella species. This ready-to-use formula promotes the growth of Salmonella in laboratory settings, offering optimal conditions for the recovery of these pathogens in various samples. It is ideal for use in food safety testing, environmental monitoring, and clinical diagnostics.

Key Features:

• Ready-to-use formulation for Salmonella pre-enrichment.

• High-quality ingredients to ensure consistent and reliable results.

• Sterilization ready: Easily prepared for use by autoclaving.

• Long shelf life: Stable for up to 3 years at room temperature.

Instructions for Use:
To prepare, dissolve 42.1g of SCCRAM Broth in 1L of distilled or deionized water. Boil until fully dissolved. Sterilize by autoclaving at 121°C for 15 minutes, then cool and store until use.

Storage: Store at room temperature, away from direct sunlight. Shelf life: 3 years.

Ingredients per liter:

• Special Peptone: 10.0g

• Sodium Pyruvate: 5.0g

• Sodium Chloride: 5.0g

• MOPS (Free Acid): 10.5g

• MOPS Sodium Salt: 11.6g

• pH: 7.1 ± 0.2 at 25°C