
Soluble Starch Agar for Bacterial Starch Hydrolysis Testing (High-Starch Formulation)
Soluble Starch Agar is a dry powder culture medium containing 10% soluble starch, designed for bacterial starch hydrolysis assays. This product supports the detection of amylase-producing bacteria in microbiological testing.
Key Features:
Purpose: Starch hydrolysis testing for amylase activity.
Format: Dry powder (250g/bottle).
Shelf Life: 3 years at room temperature.
Usage: Dissolve 37g in 1L distilled water, sterilize at 121°C for 15 minutes, shake well to prevent agar sedimentation, and use for testing.
Note: Contains a high amount of insoluble material post-preparation.
Applications:
Clinical microbiology labs.
Food safety and industrial microbial analysis.
Academic bacterial enzyme studies.