Medium 13 (Sabouraud Liquid Broth, Modified) 250g for microbiological antibiotic potency testing

Medium 13 (Sabouraud Liquid Broth, Modified) – 250g for Antibiotic Potency Testing

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Medium 13 (Sabouraud Liquid Broth, Modified) is a specialized liquid medium designed for determining antibiotic potency using microbiological methods. This 250g bottle provides a high-quality formulation optimized to support the growth of microorganisms involved in antibiotic potency testing, making it a reliable tool for pharmaceutical and laboratory applications.​

Key Features

  • Primary Use: Specifically formulated for the microbiological determination of antibiotic potency.​

  • Formula (per liter): Contains Peptone (10.0g) and Dextrose (20.0g), with a pH of 5.6±0.1 at 25°C.​

  • Storage: Stable at room temperature with a 3-year shelf life, ensuring consistent performance over time.​

Preparation Instructions

  1. Dissolve 30.0g of the medium in 1L of distilled or deionized water by heating to a boil until fully dissolved.​

  1. Dispense into containers and sterilize at 121°C under high pressure for 15 minutes or 115°C for 30 minutes.​

  1. After sterilization, shake well to ensure uniform consistency. Cool and store for later use.​

This Medium 13 is ideal for laboratories and facilities requiring accurate antibiotic potency determination through microbiological assays.

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